Red layer couple handfuls strawberries ½ lemon, juiced squirt honey White Layer ½-3/4 cup coconut milk ½ lemon, juiced squirt honey Blue (purple) layer 1 cup wild blueberries ¼ lemon, juiced a few basil leaves, torn (optional) ½ lemon, juiced squirt of honey
Author: Megan Adams Brown
Recipe type: dessert
Serves: 6
Ingredients
Red layer
couple handfuls strawberries*
½ lemon, juiced
squirt honey
White Layer
½-3/4 cup coconut milk
½ lemon, juiced
squirt honey
Blue (purple) layer
1 cup wild blueberries
¼ lemon, juiced
a few basil leaves, torn (optional)
½ lemon, juiced
squirt of honey
Instructions
Blend the ingredients for each layer starting with red. Pour red layer into popsicle mild to fill ⅓ then place in freezer for about 2 hours to partially freeze before doing the next layer.
Do white layer next and pour to fill next ⅓. Freeze 1-2 hours until partially frozen.
Do blue layer and fill rest of the molds. Add popsicle sticks or mold sticks and freeze at least 6 hours.
Recipe by Megan Adams Brown at https://norulesnourishment.com/bomb-pops/